Management of aromatic profiles

We vinify each year more than 200 000 hl of wine.

 

Beyond the wines of our châteaux, we decided in the 2000s to set up a selection of aromatic profiles in our vineyard.

This innovative approach allows us to have wine profiles adapted for each market, sublimated by a specific winemaking technique.

 

 

You come to Bordeaux ?
Let’s discover the biodiversity of our vineyard !
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